Snacks

Whole Food Plant Based Pancakes

  • Posted on: 3 November 2018
  • By: jessica
Category: 
You're gonna love these! Pancakes should be: fluffy, fluffy, FLUFFY! simple to make and of course, DELICIOUS! And, these plant based pancakes are all that and more! Bob's Red Mill flours are the go-to choice in our house. Using traditional quartz stone mills, they make sure all their products contain the highest nutritional quality possible. I also avoided refined oils in this recipe and was so pleasantly surpised to see that we got the perfect amount of browing without having any oil on the griddle. So, if you're looking for a light, yet filling breakfast for the whole fam (or if you just...

Hygge Winter Porridge

  • Posted on: 4 December 2017
  • By: jessica
Category: 
According to Louisa Thomson Brits from her book, The little book of hygge, "Hygge (pronounced hoo-gah) is a quality of presence and experience of belonging and togetherness. It is a feeling of being warm, safe, comforted, and sheltered." Hygge is more than just blankets, fires, and cozy times spent with those you love. It is an intentional way of living your life to be more open to those around you, while still finding comfort and safety in the everyday still moments of solitude. It is far more complex than I can explain in one blog post, so consider this a brief introduction. At my home I...

Winter Smoothie Bowl

  • Posted on: 29 November 2017
  • By: jessica
Category: 
The weather is brisk, sweaters and boots are in regular rotation, and our home is in snuggle mode 24/7. I love winter for so many reasons, one of the top being amazing spice combinations. The aroma of cinnamon floods my mind with precious memories of sipping apple cider from a tiny paper sample cup while shopping for holiday goodies with my mother. Today's recipe invites you to fill your body full of nutritious goodness, while igniting your taste buds with the flavors of the season. This recipe comes to us from Emilie Maynor Living . My creative, and brilliant friend is hosting a smoothie...

No-nonsense smoothie recipe

  • Posted on: 13 November 2017
  • By: jessica
Category: 
I've learned over the years that eating a big breakfast early in the morning is not something I enjoy. Something about my cravings when I first wake do not lend themselves to devouring protein rich bacons, eggs, or biscuits. Brunch... now that's my jam! I love breakfast food, I just prefer to eat it later in the day. I've discovered that my body is much happier with a hearty, creamy smoothie or smoothie bowl in the early morning. I pack my smoothies with greens, healthy proteins, and yummy fruit to give myself a powerful start to the day. Here's one of my favorite recipes.

Go-to morning smoothie recipe

  • Posted on: 13 November 2016
  • By: jessica
Category: 
Today I want to share with you guys my go-to smoothie recipe! I am not a fan of big meals when I wake up early in the mornings. I need something simple and easy to consume that will give me a ton of nutrients quickly. This smoothie recipe gives me the energy I need to get through my busy work day and feel great.

Paleo Flourish Magazine

  • Posted on: 24 November 2015
  • By: jessica
Category: 
We are so thrilled to announce the publishing of one of our recipes on Paleo Flourish Magazine ! Paleo Flourish Magazine is a multi-faceted resource for those who want to learn more about the paleo lifestyle. They have meal plans, books, recipes, and shopping lists! If you are curious about this unique way of eating and want to learn about improving your health, please head over to Paleo Flourish Magazine. The recipe they shared is one of our favorites. As the weather turns colder, you only have a little bit of time left to enjoy getting out on the grill and cooking. Be sure to check out our...

Almond & Cranberry Crusted Goat Cheese

  • Posted on: 10 November 2015
  • By: jessica
Category: 
I attended my first holiday party tonight! I know some folks prefer to celebrate one holiday at a time and feel it's a little early for Christmas celebrations. I love to celebrate them all starting in November! So bring on the Thanksgiving get togethers, Christmas get togethers, New Year's get togethers. I'll take them all! For tonight's party I made a simple, but very festive recipe with 3 delicious ingredients.

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