Gluten Free Apple Crisp
This is the pie I made on Talk of Alabama on ABC 33/40 using Wholly Wholesome Pie Crust!
Ingredients
5
Medium Apples 1⁄2 t
Sea Salt 3⁄4 c
Coconut Sugar 1⁄3 c
Gluten Free Flour Mix 1 1⁄2 t
Ground Cinnamon 1⁄2 c
Butter 2 T
Chopped Walnuts 1⁄4 c
Oat FlakesInstructions
- Preheat oven to 350 degrees.
- Remove Wholly Wholesome Pie Shell from freezer and place on a cookie sheet.
- Peel, core and slice apples.
- Fill pie shell with apples.
- Sprinkle sea salt on top of apples.
- In separate bowl, mix together sugar, flour and cinnamon.
- Slice cold stick of butter into 1/4″ slices and add to sugar mixture. Mix together using a fork until crumbly.
- Add walnuts and oat flakes to mixture and combine.
- Pour mixture over apples.
- Tent aluminum foil over pie, place in oven and bake for 40 minutes.
- Remove foil tent and bake for an additional 10-15 minutes or until golden brown.
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