Make your holidays a little more festive with this 3 ingredient mimosa. It's simple to make, but elegant and impressive to serve.
Grab two small plates and add a splash of water to one and the tablespoon of cinnamon sugar to the other.
Flip your glass over dipping first into the plate of water and next into the cinnamon sugar to form your cinnamon sugar rim.
Add the apple juice to your glass and top with champage.
Enjoy the flavors of the holidays!